Recipes

As the weather gets warmer, you might find yourself feeling “mucho” enthusiasm for Mexican inspired food. Tex-mex and Tradtional Mexican dishes are a favorite at the dinner table and at...
Appetizers:Sun-Dried Tomato Spread on Zucchini SlicesSmoked Salmon Spread on Cucumber SlicesDinner:Herb Roasted Turkey BreastRoasted Vegetable Savory Bread DressingLower-Fat GravyRosemary Sweet...
Halloween can be less than kind to the waistline. Between holiday parties and baskets filled with high-calorie sweets, it's little surprise the number on the scale tends to rise in late October. So...
Summer is officially upon us and if you’re like most people, you’re feeling inspired to cook on the grill. Dishes cooked on the grill have that unique, smoky flavor, and grilling is a...
Combine water, cranberry juice, orange juice and lemonade concentrates. Stir in Equal® or NatraTaste Blue® until dissolved.Chill 1 to 2 hours. Stir in soda just before serving. Garnish...
This list will give you an idea of how many calories and grams of fat are in popular holiday dishes, demonstrating why the average person gains weight over the holiday season! But it doesn't...
Yield: 1 cup (16 servings) In a small bowl, stir together the vinegar, onion or shallots, garlic, herbs, salt, pepper, and Sweet ‘N Low. Cover and refrigerate 24 hours. Strain the mixture, reserving...
Makes 12 Servings Preheat oven to 350° F. Spray 8- x 5-inch loaf pan with non-stick cooking spray; set aside. Into small bowl, sift together cake flour, baking powder and baking soda; set aside.
Makes two 9-inch pies, 16 servings Preheat oven to 350 degrees. In large bowl of an electric mixer, combine the sweet potatoes, eggs, Equal, margarine, cinnamon, nutmeg, mace, salt and vanilla. Beat...
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