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ATLANTA (January 21, 2014) -- Every year, Americans happily gather at parties for Super Bowl Sunday to eat, drink and watch football history be made. Unfortunately, aside from taking in the big game...
In the study, “Consumption of Artificially-Sweetened Soft Drinks in Pregnancy and Risk of Child Asthma and Allergic Rhinitis” published by Maslova et al in the American Journal of...
In a commentary featured in the April issue of Diabetes Care, researchers Kahn and Sievenpiper argue that blaming sugar, and specifically fructose, on the obesity and diabetes epidemics is misguided.
 A review paper by van Buul et al. has concluded that the current evidence does not link the consumption of fructose and fructose-containing sugars with the global obesity epidemic.
 A systematic review and meta-analysis by Chiu et al found that fructose does not cause non-alcoholic fatty liver disease (NAFLD).
Previous studies have shown the benefit of fiber on digestive health, but according to a study published in Nature Medicine, consumption of fiber may also help with reducing inflammation caused by...
A review article by Chattopadhyay et al. contained inaccurate information on low-calorie sweeteners, including aspartame, acesulfame potassium and saccharin. The review included a number of...
A recent study has found that aspartame reduced fat storage and increased a marker of lifespan in an animal model.
Findings presented this weekend at the American College of Cardiology Annual Conference assessing the potential association of post menopausal female diet soda intake and risk of cardiovascular...
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