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ATLANTA (January 21, 2014) -- Every year, Americans happily gather at parties for Super Bowl Sunday to eat, drink and watch football history be made. Unfortunately, aside from taking in the big game...
In the study, “Consumption of Artificially-Sweetened Soft Drinks in Pregnancy and Risk of Child Asthma and Allergic Rhinitis” published by Maslova et al in the American Journal of...
 ATLANTA (January 15, 2015) -- On February 1, living rooms, basements and kitchens could be filled by 62 million football fans gathering to watch the Big Game, according to the most recent data...
New research from the University of Washington examining data from the National Health and Nutrition Examination Survey (NHANES) of more than 22,000 people has found that consumers of foods and...
A large, prospective study of more than 100,000 older men and women has concluded that moderate aspartame consumption is not associated with an increased risk of non-Hodgkin lymphoma (NHL).
A new study which claims that fructose may play a unique role in the development of obesity and diabetes is limited by several study flaws, including contradicting research, exaggerated consumption...
The safety and benefits of low-calorie sweeteners, such as aspartame, saccharin and sucralose, have long been verified by regulatory agencies and health organizations around the world, including the...
A new study of more than 1,600 people has concluded that fructose is not associated with the development of nonalcoholic fatty liver disease (NAFLD).*
Moderate consumption of fructose does not lead to adverse metabolic health in adolescents, according to a new study published in The American Journal of Clinical Nutrition.
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